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Butter Chicken Nutritional Information

This is the most sought after sauce in Indian Cuisine.  Its blend of herbs and spices mend together to create a rich, creamy, flavourful sauce, which compliments any dish.  Chicken prepared in Butter Chicken Sauce can be served with rice, naan, roti (chapatti) etc.  The sauce can be used to prepare vegetarian dishes, including tofu and soy products in addition to chicken. You can also cook shrimp, and fish in this sauce.  Your palate will be sure to thank you.

Traditional Butter Chicken Recipe

Saute chicken or vegetables in a frying pan
for two minutes

Add Sherni's Butter Chicken cooking sauce
and 250 ML of water

Cover and simmer for ten minutes

Serve over rice or with naan bread